A crispy Traditional Broa de Mel version. Light, round, brown biscuit, very fragrant and crispy with a great Madeira’s sugar cane syrup and spicy flavour.
WHEAT FLOUR, EGGS, sugar, salt, Madeira’s sugar cane syrup, vegetable fat (oil and refined vegetable fats), Antioxidants (E-304 and E-306), Cinnamon, Nutmeg, cloves, raising agents (Sodium bicarbonate).