Made with the best Pitanga from Madeira, 100% natural. A slightly acidic and warm flavor. Ideal to accompany scones, spread on toast, toast or our Classic biscuits. Get creative and try them as dessert toppings or to add a special touch to your sauces. Goes very well with mature Cheddar cheeses.
Pitanga (57%), Sugar, Pectin, Citric Acid, Sodium Benzoate (E211).